Pie Making with Chef Antonio Albano & the Women's Club of Sea Pines

Join us for an exclusive hands-on baking event with Chef Antonio Albano of AMA Private Entertaining. With a distinguished culinary background—including training at the Culinary Institute of America, apprenticeships in Southern Italy, and experience in Michelin-starred NYC restaurants—Chef Antonio brings a passion for high-quality, locally sourced ingredients.

In this interactive session, attendees will learn to make a blueberry pie crust from scratch, crafting both the dough and filling by hand. Each guest will take home their own personal-sized Blueberry Lavender Pie infused with fresh, local flavors.

To complement the afternoon, Chef Antonio will prepare Salty Honey Custard Pies in advance, offering a delightful tasting experience featuring the best of locally sourced ingredients.

Don’t miss this opportunity to bake, learn, and savor exceptional flavors with a masterful chef!